Join us for our Melbourne Cup Lunch on the garden terrace as we host a fun-filled afternoon of delicious food and wine, with all the Cup trimmings.

Enjoy a glass of sparkling on arrival and a delicious seasonal 3-course lunch as you settle in for the race that stops the nation. Dress to impress for your chance to win a prize for Best Headwear, enjoy our Melbourne Cup sweep, lucky door prize and big screens to watch all the race-day action.

And this year, we’re raising a glass for a great cause.

We’ll be hosting a special raffle throughout the afternoon, with prizes generously donated by Golding Wines and some of our favourite local businesses, with proceeds going to Opblue. So, while you’re enjoying the festivities, you’ll also have the opportunity to support an important cause and help make a difference.

Tickets are $90 per person and Include:

• A glass of Last Hurrah Sparkling on arrival

• A 3-course seasonal lunch

• 1 entry in our Melbourne Cup Sweep

To Start

Heirloom Tomato and Rosemary Focaccia
black garlic ricotta, dukka, lemon oil

First Course

Seared Yellow Fin Tuna
nicoise salad, smoked tomato, olive and anchovy dressing, crisp potato

Main Course

Free Range Sous Vide Chicken Breast
charred asparagus, artichoke puree, cultured cream, tarragon jus

Fried Baby Potatoes
dried rosemary, sea salt flakes

Rocket Salad
poached apple, feta, puffed quinoa, citrus emulsion

To Finish

Adelaide Hills Cheeseboard
Udder Delights Champagne Brie, honeycomb, preserved fruit, salted lavosh